Ristorante Monferrato

Ristorante Monferrato, located in the heart of Turin’s Borgo Po district, is a renowned dining destination that celebrates the rich culinary traditions of Piedmont. Established in a charming historic setting, the restaurant is known for its authentic and refined approach to regional cuisine. Guests can enjoy specialties such as Fassone Piemontese beef, the traditional "bollito misto" (a selection of boiled meats served with a variety of sauces), and the famous "finanziera" stew made with veal and chicken offal. Seasonal ingredients like Alba truffles, porcini mushrooms, and fresh asparagus enhance the menu, while homemade pasta and desserts add a touch of artisanal craftsmanship. The restaurant’s extensive wine cellar offers a carefully curated selection of over 600 labels, with a strong emphasis on Piedmontese and Italian wines. With its elegant yet cozy ambiance, attentive service, and dedication to high-quality ingredients, Ristorante Monferrato provides a true taste of Turin’s gastronomic heritage.